In this powerful episode of Eating While Broke, host Coline Witt welcomes Kerrie Harper-Howey, the powerhouse behind California's largest Black-owned McDonald's franchise empire. While preparing her humble "Mustard Up That Cheddar Dog"- a nostalgic combination of hot dogs, melted cheddar, and tangy mustard that kept her going during leaner times - Kerrie unveils the remarkable story behind her family's 21-restaurant McDonald's empire.
From watching her parents navigate the challenges of franchise ownership to overcoming her father's gambling addiction, and witnessing her mother's unwavering resilience, Kerrie shares raw, unfiltered truths about building generational wealth in the fast-food industry. Her journey from working the fry station to leading a multi-million dollar franchise operation serves as a masterclass in perseverance and business acumen.
Connect: @wittcoline @kerriharperhowie See for privacy information.
Podcast news, creator spotlights & picks
Comments (0)
No comments yet.