Host Chat Wednesday

Did you know July 29th is National Chicken Wing Day? The holiday was first proclaimed in 1977 by the mayor of Buffalo, New York, the city widely recognized as the birthplace of the Buffalo wing.

Since then, chicken wings have become a staple at everything from game nights and family cookouts to birthday parties and late-night cravings. To celebrate, many popular restaurants are offering special deals on wings, including Wingstop, Applebee's, Dave & Buster's, 7-Eleven, and Popeyes.

Whether you like traditional bone-in wings or boneless, it's a great day to enjoy one of America's favorite comfort foods. But here on Cooking With Positivity, I want to take the conversation a step further.

Wings bring people together. Think about all the memories we've made over a basket of wings—watching the big game, hanging out with friends, celebrating birthdays, or simply enjoying a meal with family.

Sometimes it's not just about the food—it's about the fellowship around the table. So here's today's Host Chat: 🍗 What's your favorite wing flavor?

Are you a classic Buffalo fan? Do you love Honey BBQ, Lemon Pepper, Garlic Parmesan, Teriyaki, Sweet Chili, or maybe an extra-hot flavor that brings the heat?

And here's the debate that never seems to end... 🔥 Bone-in or boneless? Let's settle it in the comments!

Tell us your favorite wing flavor, whether you prefer bone-in or boneless, and if you could only eat wings from one restaurant—or one family cookout—for the rest of your life, where would you choose? Let's talk about it! 🍗🔥 What Memory Still Makes You Smile?

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